Tips and tricks for our Square Cookie Stamps! Similar to our round and cut-out cookie stamp designs, we have helpful techniques to bake beautiful detailed cookies every time. Here are our top tips and tricks when using our new Fall Square designs to get ready for Fall baking 😋 🍂 Use cookie dough from scratch with little to no leavening. Avoid prepackaged cookie mixes as impressions may not be as defined! 🍂 Always chill dough before stamping. Dough should be cold when stamping but not stiff or

NEW TUTORIAL // Here is a little sneak peak of my NEW tutorial. Watch it here: https://youtu.be/AqCtCohunU0 Did you see a few weeks ago my wedding cookies using the new collection of OutBoss stamps and Stamp N Cut cutters from Sweet Stamp - Amy Cakes. This week over on the CakesbyLynz YouTube channel I'm be sharing my top tips and tricks for using fondant stamps, along with my fool proof no-spread sugar cookie recipe. Get ready to elevate your baking game with these beautiful, easy-to-use stamps