Lemon Garlic Butter Cod with Crispy Skin 🍋🐟 Delicately seared cod develops a crisp, golden skin before being finished in a bright lemon garlic butter sauce. This technique-driven preparation balances clean acidity, rich butter, and precise heat control for a refined yet effortless seafood entrée. 🛒Ingredients : 4 cod fillets, skin-on, about 6 oz each Salt, to taste Black pepper, to taste 2 Tbsp olive oil 3 Tbsp unsalted butter 4 garlic cloves, minced Juice of 1 lemon 1 lemon, thinly sliced 1/

20-Minute Healthy Garlic Butter Baked Cod 🐟✨ Light, buttery, and full of fresh garlic-lemon goodness, this easy cod dinner is weeknight magic you can feel great about. Simple ingredients, big flavor, and dinner on the table fast. 🛒 Ingredients : 4 cod fillets (6 oz each) 2 tablespoons butter, melted 2 cloves garlic, minced 1 tablespoon lemon juice 1 teaspoon parsley, chopped 1/4 teaspoon salt 1/4 teaspoon black pepper 👩‍🍳 How to make it : 1. Heat Things Up: Preheat your oven to 400°F and get