Chinese, Japanese, and Korean cuisines continue to dominate U.S. Asian food trends, while Thai, Filipino, and Vietnamese ...

CHICAGO — Evolving technologies are being used in many ways — across many industries — to improve efficiency and performance, and executives at Kellanova believe five technology trends are set to ...

The food tech market is massive, and it’s still growing rapidly. Globally, it was valued at $172bn in 2022, and is expected to expand at a not-to-be-sniffed-at 9.9% until 2030 (Grand View Research).

SEOUL, Oct. 28 (Yonhap) -- A global food event showcasing the latest food products, technology and trends will kick off in Seoul this week, the agriculture ministry said Tuesday. The Food Week Korea ...

It’s nearly December, which means a host of prediction stories will soon flood the lookahead debate. Why not get started a bit early? Back in September, I hosted former Sonic Drive-In CEO Cliff Hudson ...

The food investment landscape is changing. Gone are the heady days when plant-based meat companies were springing up everywhere and new forms of protein were being explored almost every day. Now, ...

For many consumers, grocery shopping in recent years has been an exercise in compromise – either cutting back, trading down or skipping discretionary items to stretch food budgets as inflation pushed ...

The restaurant industry is undergoing a rapid transformation, fueled by evolving consumer expectations, labor shortages, and the accelerating pace of digital innovation. Technology has long been a ...

Food trends are constantly evolving, shaped by cultural shifts, health priorities, and innovations in technology and sustainability. As we head into 2026, several emerging trends are poised to ...